Curried Chicken

By TKakadelas

Ingredients

• 4 boneless chicken breasts
• 1 t. salt
• 4 sliced carrots
• 1 onion, sliced
• 1/3 c. evaporated milk
• 1 t. curry
• 2/3 c. mayonnaise
• 2 cans cream of chicken soup
• 1 t. lemon juice
• broccoli

Preparation

Step 1

Cook chicken, carrots and salt in water until done. ( I put carrots in last 10 minutes.) Cut chicken. Cook broccoli until just tender. Drain. Put broccoli, carrots and onion in buttered casserole. Top with chicken. Mix soup, mayo, milk, lemon juice and curry in blender. Mix all together and put grated cheddar on top. Bake at 350 degrees for 30 minutes.