Cheese Zucchini Crisps (Chris & Jennifer Masterson)
By LADONMANK
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Ingredients
- 1/3 C. Cornflake crumbs
- 2 Tbs. grated Parmesan cheese
- 1/2 tsp. seasoned salt
- Dash garlic powder
- 4 small unpeeled zucchini, cut in 1/2 inch strips
- 1/4 C. melted butter
Details
Servings 4
Adapted from recipe4living.com
Preparation
Step 1
Directions
Combine crumbs, cheese and seasonings; place in a plastic bag. Dip zucchini strips in butter and shake in the crumbs to coat. Place on a baking sheet; bake 375F for 10 minutes or till crisp.
Yield: 4 servings.
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