Quick Pizza Sandwiches

By dette

I REMEMBER coming up with this recipe years ago after a full day of activity and the need for a quickie supper. These robust subs are great and served with a salad and deli pickles, the meal is complete...my husband's favorite and my grandchildren's, too.

Ingredients

• 1/2 pound ground beef
• 1/4 teaspoon salt
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon Italian seasoning
• 1/4 teaspoon rubbed sage
• Dash pepper
• 3/4 cup pizza sauce
• 1 loaf (8 ounces) French bread, halved lengthwise
• 1/4 cup shredded part-skim mozzarella cheese

Details

Servings 2
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

In a small bowl, mix the beef and seasonings just until combined. Divide into six portions; shape each into a 1-1/2-in. patty.
In a large nonstick skillet, cook patties for 3-1/2 to 4-1/2 minutes on each side or until meat is no longer pink; drain. Pour pizza sauce over patties and heat through. Spoon onto French bread; sprinkle with cheese. Cut into sandwiches. Yield: 2 servings.