Celery Slaw

By cserumga

Per serving: 114 cal, 8g total fat, 0mg chol, 275mg sodium, 7g carb, 2g fiber, 1g protein

Ingredients

• 1/4 cup canola oil mayonnaise
• 1 Tbsp cider vinegar
• 1 1/2 tsp sugar
• 1/4 tsp Dijon mustard
• 2 cups coleslaw mix
• 1/2 cup sliced celery
• 2 Tbsp sliced fresh chives
• Salt and pepper to taste

Preparation

Step 1

Whisk together mayonnaise, vinegar, sugar, and Dijon in a bowl. Season dressing with salt and pepper to taste.

Add coleslaw mix, celery, and chives and toss to combine.