"Spicy Spare Ribs".

By samara72

Ingredients

• 3-5 lbs.country style spare ribs
• 1 can crushed pineapple
• 1/4 c. soy sauce
• 1/4 c. cider vinegar
• 1/4 c. honey
• 3-4 cloves garlic, crushed
• 1/4 c. sugar
• barbecue sauce

Preparation

Step 1

Marinate ribs in a mixture of the first 6 ingredients in a 9x13 pan for 1-2 hrs. Leave ribs in marinade and bake covered for 1 hr. at 350. Remove cover and spread barbecue sauce over each of the ribs. Return to oven and bake uncovered for 45 mins. longer.