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GUACAMOLE

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Ingredients

  • 2 large ripe avocados, mashed
  • 4 oz sour cream
  • 2 medium tomatoes, finely chopped
  • 1 medium onion, chopped
  • 1 clove garlic, finely chopped
  • 2 T finely snipped cilantro
  • 1 T vegetable oil
  • 2 T lime juice
  • 1/2 t salt
  • dash of pepper
  • little salsa

Details

Preparation

Step 1

Mix all ingredients. Cover and refrigerate to blend flavors, at least 1 hour. Serve with tortilla chips.

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