Mexican Dip

By TKakadelas

Ingredients

• 2-3 cans bean dip
• 3 ripe avocados mashed with 2 T. lemon juice
• 1 pkg taco seasoning mixed with 1 pint size sour cream
• Bunch of green onions chopped fine
• 1 can chopped fine olives
• Chop solid part of tomatoes

Preparation

Step 1

Layer first 3 ingredients in a 9x13 dish and sprinkle last 3 over them.