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Acorn Squash - Honey-Glazed

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Ingredients

  • 2 or 3 acorn squash
  • salt and pepper
  • 1/4 cup honey
  • 2 Tbsp. butter, softened
  • 1 Tbsp. Worcestershire sauce
  • 1/4 cup raisins

Details

Preparation

Step 1

Cut squash in half; remove seeds. Place, cut side down, in shallow pan; add about 1/2" hot water to pan. Bake in 350 degree oven 40-50 minutes, until almost tender. Discard water; turn squash cut side up.

Sprinkle with salt and pepper. Combine honey, butter, Worcestershire and raisins; spoon into cavities of squash. Return to oven and bake 15 minutes, until tender.

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