Northwoods Inn Red Cabbage Salad
By SMorrissey
Rate this recipe
4.5/5
(16 Votes)
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Ingredients
- 1 small head shredded red cabbage
- 1/2 cup salad oil
- 10 tablespoons red wine vinegar
- 3 tablespoons sugar
- 4 teaspoons salt
- 1 teaspoon seasoning salt ( Lawry's)
- 1/4 teaspoon onion powder
- 1/4 teaspoon pepper
Details
Servings 1
Adapted from food.com
Preparation
Step 1
Directions
Combine all dressing ingredients and whip; pour over cabbage and toss. Marinate several hours or over night.
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