Matcha Mint Chocolate Chip Cookie Dough Bites(vegan)

By foodiva

Ingredients

• 150 g / 1 1/2 cups ground almonds
• 2 tsp matcha powder
• 1 tbsp coconut oil
• 1 - 2 tbsp maple syrup or other liquid sweetener
• 1/2 tsp peppermint extract
• 1/4 cup cacao nibs or dark chocolate chips

Details

Adapted from wallflowerkitchen.com

Preparation

Step 1

Instructions
Simply blend all ingredients (apart from the cacao nibs) together in a food processor until you have a raw dough that sticks together when pressed into shape.
Roll into balls with 1 tbsp of cacao nibs or chocolate chips mixed into each one.
Keep in an air-tight container for up to 3 days.

Instructions