Cheesy Crock pot Chicken/ Peg Warschkow
By vickysue_4
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4-6 chicken breasts
- 2 cans of cream of chicken soup
- 1 can of cheddar cheese soup
- some salt, pepper and garlic
Details
Preparation
Step 1
Put chicken breasts in the crock. Cover with soups and other ingredients.
Cook on low for 4-6 hours-depending on your crock- Serve over rice , egg noodles, or mashed potatoes. It is yummy and easy!
Review this recipe