Nutty Whole Grain Granola

By sheilaolim

Nutritional Information
Amount per serving
Calories: 162
Fat: 5.3g
Saturated fat: 1.5g
Monounsaturated fat: 2g
Polyunsaturated fat: 1.4g
Protein: 2.8g
Carbohydrate: 27g
Fiber: 1.8g
Cholesterol: 5mg
Iron: 0.8mg
Sodium: 95mg
Calcium: 18mg

Ingredients

• 2 cups old-fashioned rolled oats
• 1 cup packed brown sugar
• 2/3 cup uncooked millet
• 2/3 cup dried cherries
• 1/4 cup walnut halves
• 1/4 cup roasted, salted whole almonds
• 1/4 cup hazelnuts
• 3/4 teaspoon kosher salt
• 3 tablespoons butter, melted
• 2 tablespoons light-colored corn syrup
• 1 large egg white
• Cooking spray

Details

Adapted from myrecipes.com

Preparation

Step 1

1. Preheat oven to 400°.
2. Combine first 8 ingredients, tossing to combine. Combine butter, syrup, and egg white, stirring well. Drizzle butter mixture over oat mixture; toss well to coat. Spread mixture in a single layer on a baking sheet lined with parchment paper coated with cooking spray. Bake at 400° for 27 minutes or until golden, stirring twice.