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Waldorf Breakfast Sandwiches

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Rate this recipe 4.6/5 (9 Votes)
Waldorf Breakfast Sandwiches 1 Picture

Ingredients

  • 1 cup 2% cottage cheese
  • 1/4 cup whipped cream cheese
  • 1 Tbsp honey (optional)
  • 1 large green apple, finely chopped (about 1â…“ cups)
  • 4 oz deli ham, chopped
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
  • 4 whole wheat English muffins, split and toasted
  • 2 thin slices provolone or cheddar cheese, halved

Details

Servings 4
Preparation time 20mins
Adapted from parade.com

Preparation

Step 1

Preheat oven or toaster oven to 400°F.

Combine cottage cheese, cream cheese, and honey with a fork. Stir in apple, ham, walnuts, and raisins. Divide among English muffin bottoms. Top each with ½ cheese slice.

Toast in oven until cheese melts, about 3 minutes, and sandwich with muffin tops.

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