Buddy Valastro's Chocolate Mousse

By francesn

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Rate this recipe 4.6/5 (5 Votes)

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Ingredients

2 cups heavy cream
2 tablespoons sugar
1/2 cup Hershey’s syrup in the can
1 tablespoon sifted cocoa powder
Splash of crème de cocoa

Details

Adapted from rachaelrayshow.com

Preparation

Step 1

Whip the heavy cream and sugar together until stiff peaks form. Fold in the remaining ingredients. Chill for 1 hour to allow cream to set. Serve chilled.