Pecan Pie- Ma's Recipe

By amaliana

Ingredients

• 1 crust
• 3 eggs
• 3/4 cup sugar
• 1/4 pound butter(1 stick)
• 1 cup Dark Karo Syrup
• 1 cup whole pecans

Preparation

Step 1

Beat eggs until light.
Set aside.
Mix sugar, butter and syrup. Then combine with eggs.
Add pecans and pour into unbaked pie shell.
Bake 40 minutes at 300 F.
Turn up the heat to 350 F and bake 15 minutes more or until firm.