Classic Cobb Salad (Angela Tite Masters) W
By LADONMANK
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 12 cups mixed baby salad greens
- 6 oz. (2/3 of 9-oz. pkg.) OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast, cut into strips
- 1 avocado, chopped
- 1-1/2 cups halved grape or cherry tomatoes
- 8 slices OSCAR MAYER Bacon, cooked, crumbled
- 3 hard-cooked eggs, cut into wedges
- 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
- 1 bottle (8 oz.) KRAFT Light Balsamic Vinaigrette Dressing
Details
Servings 8
Preparation time 20mins
Cooking time 20mins
Adapted from kraftrecipes.com
Preparation
Step 1
ARRANGE salad greens evenly on large serving platter.
PLACE turkey, avocado, tomatoes, bacon, eggs and cheese in even rows on top of greens.
DRIZZLE with dressing just before serving; toss lightly.
Review this recipe