Cheesy Spinach Dip

By carvalhohm

Ingredients

• 1/2 pound hot pepper jack cheese, cubed
• 1 pound Monterey jack cheese, cubed
• 10 ounces frozen spinach, drained well and chopped
• 2 ounces pimento peppers, drained
• 1 medium onion, chopped and sautéed
• 1 cup milk
• 1/2 teaspoon garlic powder
• 1/8 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup Sour Cream

Details

Servings 10
Preparation time 30mins
Cooking time 40mins
Adapted from daisybrand.com

Preparation

Step 1

Mix all of the ingredients, except for the sour cream, in a large bowl.

Microwave on low heat, stirring often until the cheese melts and the mixture is smooth.

7-10 minutes before serving, stir in the sour cream.