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By gnikylime

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Ingredients

1 c. sifted all-purpose flour
1/2 t. salt
1 c. milk
2 eggs

Details

Servings 5
Cooking time 35mins

Preparation

Step 1

1. Beat together ingredients until just smooth.
2. Pour into well greased deep muffin cups (3/4 full).
3. Bake at 425F until golden brown, 35 to 45 minutes. Serve immediately.