Herbed Rice Pilaf

By mirving

Ingredients

• 1 cup rice, raw
• 1 cup celery, chopped
• 3/4 cup onion, chopped
• 1/4 cup butter
• 2 1/2 cups water
• 1 env Lipton Savory Herb and Garlic Dry soup mix

Details

Servings 6

Preparation

Step 1

In a large skillet, cook the rice, celery and onion in butter, stirring constantly just until onion is softened. Add the water and soup mix, bring to a boil, reduce heat; cover and simmer for 15-20 minutes.