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SEASONED INSTANT FLOUR

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Ingredients

  • To make seasoned instant flour, combine three-quarters of a cup of ''instantized'' flour (such as Wondra) with about 15 threads of saffron crushed to a powder and a quarter teaspoon each of dried marjoram, lemon thyme and summer savory.

Details

Servings 1

Preparation

Step 1

Stored tightly covered, this keeps indefinitely.

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