Affogatto

By RobinPD

Ingredients

• 2 pints vanilla bean gelato or ice cream, best quality
• 4 shots freshly pulled espresso
• 1 pint heavy cream sweetened with 1 tablespoon sugar, whipped to soft peaks
• 2 tablespoons amaretti, pizzelle or biscotti cookies for garnish

Details

Servings 4
Adapted from recipes.howstuffworks.com

Preparation

Step 1

In 4 glass bowls, parfait or Irish coffee glasses, scoop 3 small scoops of gelato into each. Pour 1 shot espresso over each serving. Crumble some cookie over the ice cream. Top with dollop of soft whipped cream, and sprinkle of more crushed cookies.