Sangria

By exdircomp

Ingredients

• 2 oranges
• 2 lemons
• 1/2 green apple, cored and chopped into small pieces
• 1/2 red apple, cored and chopped into small pieces
• 1 nectarine, pitted and sliced
• 1/2 cup sugar
• 6 cloves
• 1/2 vanilla bean
• 1 stick cinnamon
• 2 bottles red wine (recommended: Spanish wine or Cannonau from Sardegna)
• 1 shot brandy
• 1 cup club soda

Preparation

Step 1

Squeeze the juice of one orange and one lemon, making sure there are no seeds. Chop the remaining orange and lemon. Add the juice and chopped citrus to a pitcher. Mix in the apples, nectarine, sugar, cloves, cinnamon, vanilla bean, red wine, and brandy, and let sit in the refrigerator for at least 4 hours, overnight is best.

When the party is about to start, add a few ice cubes to the glasses, top off the sangria with some club soda and fill the glasses!