Kristy's Tater Tot Casserole

By jab120638

Ingredients

• 1/2 1/2
• bag of frozen tater tots (about 1 pound)
• 1 pound cooked ground beef
• 1 cup cream of mushroom soup
• 1/2 1/2
• cup frozen peas, thawed
• 1/2 1/2
• cup frozen corn, thawed
• 1 cup shredded cheddar cheese

Details

Servings 1
Cooking time 25mins
Adapted from recipelion.com

Preparation

Step 1

Preheat oven to 400 degrees F.

In a large bowl, mix the cooked beef, soup, peas, and corn.

Then, pour this into a greased 9x13 casserole dish. Top the mixture with a layer of tater tots.

Bake this dish for 20 minutes, then remove and add 1 cup of shredded cheese to the top, place back in the oven for additional 5 minutes or until cheese melts.