Mom's Egg Casserole

By LEP04

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Ingredients

4 cups croutons
2 cups shredded cheddar cheese
8 eggs
4 cups milk
1 teaspoon salt
1 teaspoon mustard
1/4 teaspoon onion powder
Pepper to taste
8 strips bacon, cooked well

Details

Preparation

Step 1

Spread croutons and cheese on bottom of a greased baking dish. Mix all other ingredients together (except bacon) and pour over top of the croutons and cheese. Crumble cooked bacon on top of mixture. Bake at 325 degrees for about an hour or until set.