Lemon Dill Mayonnaise
By TheresaJ
Creamy yet tangy, this dipping sauce is divine with poached or grilled salmon or halibut.
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Ingredients
- 1/2 1/2cup cup(125 mL) (125 mL) light mayonnaise
- 2 2tbsp tbsp(25 mL) (25 mL) minced fresh dill
- 1/4 1/4tsp tsp(1 mL) (1 mL) grated lemon rind
- 2 2tbsp tbsp(25 mL) (25 mL) lemon juice
- 1 1minced clove of garlic
- 1/4 1/4tsp tsp(1 mL) (1 mL) pepper
Details
Preparation
Step 1
In bowl, mix together mayonnaise, dill, lemon rind and juice, garlic and pepper.
Nutritional Info
Per 1 tsp (5 mL): about -
cal 11
pro 0 g
total fat 1 g
sat. fat 0
carb 0
fibre 0 g
chol 1 mg
sodium 24 mg
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