Gluten-Free Peanut Butter Cookies
By SD296
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Ingredients
- 1 cup peanut butter
- 1/2 sugar
- 1/2 cup brown sugar
- 2 eggs, beaten
- 1 cups semi-sweet chocolate chips (optional)
- 3/4 cup chopped pecans (optional)
Details
Servings 15
Preparation time 30mins
Cooking time 52mins
Adapted from allrecipes.com
Preparation
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate chips and nuts, if desired. Spoon dough by tablespoons onto a cookie sheet.
Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on the cookie sheets for 5 to 10 minutes before removing.
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