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Manchego Cheese, Dates and Pistachios

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Ingredients

  • 1 wedge manchego cheese (about 1 Pound)
  • 12 large, plump dates, halved and pitted
  • 1 Cup salted pistachios

Details

Servings 6

Preparation

Step 1

On a platter, arrange the wedge of cheese, the dates and a small bowl of the nuts.

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