Layered Margarita Bites

Photo by Sheryl Z.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups boiling water

  • 2

    pkg. (4 serving size each) JELL-O Brand Margarita flavor Gelatin

  • 1/2

    cup tequila

  • Grated peel and juice from 1 lime

  • 2

    cups thawed C00L WHIP Whipped Topping

Directions

STIR boiling water into dry gelatin mixes with wire whisk in large bowl at least 2 min. until completely dissolved. Stir in tequila and 2 Tbsp. of the lime juice. Add whipped topping and 1 tsp. of the lime peel; stir until whipped topping is completely melted and mixture is well blended. POUR into 8 inch square pan. REFRIGERATE 3 hours or until firm. Cut into 36 pieces to serve. Garnish with additional lime peel and course salt, if desired. Non-Alcoholic: Substitute cold water for the tequila.

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