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Ingredients
- 3/4 lb bacon, about 10 to 12 slices, fried and crumbled
- 1 pound lean ground beef
- 1 cup chopped onion or 1 tsp onion powder
- 1/2 cup brown sugar
- 2 15 oz cans pork and beans, undrained
- 1 can lima beans or butter beans, drained
- 1 can kidney beans, drained
- 1 cup ketchup
- 1/2 cup brown sugar
- 1 Tbsp dry mustard
- 3 Tbsp vinegar
- 2 Tbsp molasses
- 1 Tbsp bacon drippings (if available)
Details
Preparation time 15mins
Cooking time 105mins
Adapted from allrecipes.com
Preparation
Step 1
Cook bacon; crumble.
Brown ground beef with chopped onions/onion powder.
Combine drained ground beef mixture with bacon and remaining ingredients.
Cover and cook on LOW in slow cooker for 3 to 5 hours or bake @ 325 F for 1-1/2 hours.
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