PIZZA BURGER

By TNcook

Ingredients

• 1medium1 medium onion, chopped
• Drizzle of canola/vegetable/olive oil
• 1lb1 lb lean ground beef
• 1can1 can tomato soup
• 1/4cup1/4 cup (or so) water
• 1tablespoon1 tablespoon (or so--give or take your taste) pizza or Italian seasoning
• (remember seasonings intensify as they cook)
• 44 English muffins, split into 8
• 3tablespoons3 tablespoons (or so) butter
• 1tablespoon1 tablespoon garlic salt
• 3232 pepperoni slices
• 2cups2 cups mozzarella cheese

Details

Servings 1
Adapted from mrsschwartzkitchen.blogspot.com

Preparation

Step 1

Start by adding the onions and a drizzle of oil in a large skillet on medium high heat. Heat through. Add the ground beef and cook all the way through. Once the meat is cooked, add the tomato soup, water and pizza seasoning. Reduce to low and let simmer.

While the meat and sauce are simmering, preheat the oven on broil and spread the butter evenly on each

Take out of the oven and top each English muffin with about 1/4 cup of the meat and sauce mixture. Top each of those with the cheese. Place back under the broiler for another 2-3 minutes or until the cheese turns golden brown and bubbly.

Add comment: Recipe did not say to drain cooked beef. Think I would.