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Blood Orange Campari Prosecco Cocktail

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Ingredients

  • 1 quart fresh blood orange juice, very cold
  • 4 to 6 shots Campari
  • 1 (750 ml) bottle Prosecco, very cold
  • Fresh mint sprigs, to garnish

Details

Servings 4
Adapted from cookingchanneltv.com

Preparation

Step 1

Fill rocks glasses a 1/4 of the way with the blood orange juice, add a shot of campari and top with Prosecco. Garnish with fresh mint sprigs.

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