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Beefaroni

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Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 3 jars spaghetti sauce (Ragu)
  • 1 lb spiral pasta, cooked to al dente
  • 1/4 cup grated Parmesan cheese

Details

Servings 8
Preparation time 10mins
Cooking time 25mins

Preparation

Step 1

Brown grown beef, onion and green pepper until beef is no longer pink.Drain.

Return to pan and add remaining ingredients.
Simmer for approximately 15 minutes, or until heated through.

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