Crescent Roll Bake
- 1 pkg crescent rolls in tube
- 1 lb cooked and drained bulk sausage
- 1 box/bag shredded hash browns
- 1 cup shredded sharp cheese
Adapted from facebook.com
Layer the above in a 9 x 13 inch baking pan in the order that they appear. Beat 8 eggs with 1/4 cup milk, 1/4 tsp salt, and 1/4 tsp pepper. Pour over the above layers. Bake in preheated oven at 375° for 30-35 minutes.
Also try with bacon, onion, peppers, sunny-side up eggs!