Apple Cranberry Crisp

By srumbel

I had some apples in the fridge that really needed using up. So I decided to throw together a quick little crisp. Nothing fancy.

It was really good and with ripe apples it takes no time to bake. This would be a great breakfast, snack or dessert.

I added cranberries because I really like the combination. A sweet and tart, to wake up the mouth.
from spatulasonparade

Ingredients

• 3 large ripe apples, cored and sliced
• 1 small box, individual size, dried cranberries
• 2/3 cup oats
• 2/3 cup brown sugar
• 2 TBSP flour
• 4 TBSP butter
• 2 tsp cinnamon

Preparation

Step 1

In a baking dish, 9 inch square pan, core and slice your apples. Sprinkle the cranberries on top. Now mix the dry ingredients and cut in the butter. Cut it in like when you are making a pie crust. Once it is crumbly sprinkle on top of your apples. Bake at 350 degrees for 30 minutes.
Top with ice cream and caramel sauce.