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Chicken Wild Rice Casserole

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This creamy cheesy chicken and wild rice casserole is elegant enough for company yet simple enough to make as your family favorite.

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Ingredients

  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 bag Wild Rice Pilaf (frozen)
  • 2 cups Diced Chicken Breast Meat (frozen)
  • 1 cup celery
  • 1 cup shredded Cheddar cheese

Details

Servings 8
Preparation time 10mins
Cooking time 11mins

Preparation

Step 1

1. Preheat oven to 375

2. Mix soup, sour cream, wild rice, diced chicken and
celery.

3. Bake uncovered in a 9" x 13' baking dish at 375 for
45 minutes to 1 hour.

4. Remove from oven and sprinkle with cheese.

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