Slow Cooker Golden Chicken with Noodles

By jab120638

Ingredients

• 2 2 3/4 98% (10 3/4 ounces each) Campbell's Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
• 1/2 1/2 1/2
• cup cup water
• 1/4 1/4 1/4
• cup cup lemon juice
• 1 1 1 tablespoon Dijon-style mustard
• 1 1/2 1 1/2 1 1/2
• teaspoons teaspoons garlic powder
• 8 8 6 large carrots, thickly sliced (about 6 cups)
• 8 8 2 skinless, boneless chicken breast halves (about 2 pounds)
• 4 4 4 cups egg noodles, cooked and drained
• chopped fresh parsley

Details

Servings 1
Preparation time 10mins
Cooking time 430mins
Adapted from recipelion.com

Preparation

Step 1

Instructions

Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker.

Add the chicken and turn to coat.

Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through.

Serve with the noodles. Sprinkle with the parsley.