Brownie Sundae Pie

By srumbel

You know what would go great with this pie??? Some ice cream! The kids wanted this Brownie Sundae Pie to really look like a sundae. Some caramel and fudge topping, a sprinkling of nuts, and a cherry on top did the trick.

from momontimeout.com

Ingredients

• brownies
• 1/2 cup caramel ice cream topping (the thicker the better)
• 1/2 cup chopped pecans (optional)
• 2 3 oz packages Jell-O Chocolate Instant Pudding
• 1 8 oz tub of Cool Whip
• 1 cup milk
• 3/4 cup International Delight Cold Stone Creamery Founder's Favorite Creamer

Preparation

Step 1

1.Buy brownies or prepare a box of brownie mix according to package directions and let cool.
2.Press enough brownies into a pie pan to create a crust. Make sure you don't leave any holes.
3.Spread caramel topping gently onto brownie crust and sprinkle with pecans if desired.
4.Pour creamer and milk into a bowl. Add pudding mix and beat of whisk for two minutes until blended and thick.
5.Carefully spread 1 1/2 cups of pudding onto caramel topping.
6.Gently fold in half of the whipped topping into the remaining pudding and gently spread over pudding layer.
7.Cover with remaining whipped topping.
8.Refrigerate for several hours until set. Serve cold.