Maple Caramelized Onions

By CheeseDiva

Ingredients

• 1 tablespoon olive oil
• 4 cups onion, sliced,sweetonions
• 1/4 cup water
• 1/4 c + 1 Tab. tablespoons maple syrup
• 1/4 c. apple cider vinegar

Details

Preparation time 10mins
Cooking time 60mins
Adapted from closetcooking.com

Preparation

Step 1

I am a huge fan of caramelized onions and over the last little while I have been experimenting with adding different flavours to them. Some of my more recent experiments include the

. Each of these different kinds of caramelized onions has found a home in one or more sandwiches and they have taken those sandwiches to whole new levels of greatness! For my next caramelized onions I was thinking about a batch that could be used in a breakfast sandwich and maple caramelized onions seemed like the perfect way to go!

These maple caramelized onions are really easy to make but it does take a bit of time to properly caramelize the onions and it is definitely worth it! I added the maple flavour simply by adding some maple syrup at the end when the onions are just about caramelized along with a touch of vinegar for some tang.

directions

Heat the oil in a pan over medium heat.

Add the onions and water and cook until completely tender and caramelized and golden, about 40-50 minutes, adding more water as needed.

Stir in the maple syrup and vinegar and cook until most of the liquid is gone, about 2-3 minutes.

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