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Orange Creamsicle Fruit Dip

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Orange Creamsicle Fruit  Dip 1 Picture

Ingredients

  • 1 8 oz container whipped topping
  • 1 small package instant vanilla pudding mix
  • 1 6 oz container of frozen (concentrated) orange juice
  • Fruit for dipping (strawberries, mango, grapes, pineapple, etc)

Details

Servings 1
Adapted from madiganmade.com

Preparation

Step 1



Combine: Mix the first three ingredients together. Add a little water to thin out to desired consistency, if needed.

Cut: Wash, cut and prep the fruit.

Serve: Refrigerate until ready to serve. Then enjoy the orange dreamsicle goodness!

Variation: Instead of frozen OJ, just use about 6 oz of orange juice. (You may not need to thin the mixture down with water.)

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