Cinnamon Coffee Cake
By ghudsontx
This is an old family recipe that is a real favorite! Hope you enjoy it as much as we do. Especially love this in Autumn with the Cinnamon Aroma in the Home. This is a very moist and easy coffee cake.
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Ingredients
- 2/3 cup oleo margarine
- 1/2 cup packed brown sugar
- 1 cup granulated sugar
- 2 eggs, beaten
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup buttermilk
- 1/2 cup packed brown sugar
- 1/2 cup chopped nuts
- 1/2 teaspoon cinnamon
Details
Servings 1
Preparation time 15mins
Cooking time 50mins
Adapted from food.com
Preparation
Step 1
Directions:
1 Cream together oleo, 1/2 Cup brown sugar and 1 cup granulated sugar.
2 Add the beaten eggs and mix well.
3 Sift together all dry ingredients.
4 Add to creamed mixture alternately with the buttermilk.
5 Pour into greased and floured 9 x 13-inch pan.
6 Sprinkle topping over the batter.
7 Cover with foil and refrigerate overnight.
8 Remove foil and bake at 350° for 35 minutes or until cake tests done.
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