Crunchy Avocado and Black Bean Salad

By ccavaletti

Ingredients

• 1 small shallot, minced
• 3 Tbsp fresh lime juice
• 2 tsp honey
• 1 tsp grated lime zest
• 1 tsp olive oil
• 1/2 tsp salt
• 1/4 tsp freshly ground pepper
• 1 can (15 oz) black beans, drained and rinsed
• 1 red bell pepper, diced
• 1/2 English cucumber, diced
• 1 avocado, peeled, pitted and diced

Details

Servings 4
Preparation time 15mins

Preparation

Step 1

Whist together shallot, lime juice, honey, lime zest, oil, salt and ground pepper in a small bowl.

Combine beans, bell pepper and cucumber in a large bowl. Add dressing; mix well. Add avocado; gently toss to blend.