Lemon-Pepper Potatoes, Grilled

By Cubby

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Ingredients

1/5 pounds red potatoes, sliced 1/2 inch thick
Olive oil
Lemon pepper TT

Details

Servings 1
Preparation time 5mins
Cooking time 20mins
Adapted from foodnetwork.com

Preparation

Step 1

Place on a sheet of heavy-duty foil; fold into a packet and crimp to seal. Grill over high heat, flipping once, 15 minutes; season with salt.

Mix 1/2 cup sour cream, 1 tablespoon cider vinegar, some chopped chives, a pinch of sugar, and salt and pepper to taste; serve on the side for dipping.