Quick Black Forest Torte
By mphipps
Rate this recipe
4.6/5
(12 Votes)
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Ingredients
- 4 cups mini-marshmallows
- 1 chocolate cake mix
- 1 can cherry pie filling
- 1 large container of Cool Whip (or 2 cups whipping cream)
Details
Adapted from facebook.com
Preparation
Step 1
Pour four cups of mini-marshmallows into a greased 9x13 inch cake pan.
Prepare chocolate cake mix according to directions on package. Pour over marshmallows.
Spoon cherry pie filling evenly over cake.
Bake at 350°F for about 50 minutes...or until toothpick inserted comes out clean.
Cool.
Top with whipped topping. (If using whipping cream, whip 2 cups of cream with 3 Tablespoons sugar and 2 teaspoons vanilla until almost ready to form peaks.)
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