Super Easy Apple Cake

By ctozzi

Ingredients

• cake:
• 3 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 2 cups sugar
• 1 1/2 cups oil
• 3 eggs
• 2 teaspoons vanilla
• 3 cups diced apples
• 1 cup chopped dates (rolled in flour)
• 1 cup chopped walnuts
• Topping:
• 1 cup brown sugar
• 1/2 cup butter
• 1/4 cup milk

Details

Servings 1
Adapted from thestyleinsider.co.nz

Preparation

Step 1

Preheat oven to 175°C.

In a medium bowl, sift together flour, baking soda and cinnamon with a wire whisk and set aside.

Combine sugar and oil using a mixer until blended.

Add eggs and vanilla, mixing until combined.

Add flour mixture and mix well.

Stir in nuts, dates and apples. The batter will be very thick.

Pour into a greased and floured 22.5cm x 32.5cm pan and bake for 40-45 minutes or until done.

Heat topping ingredients on the stove until mixture bubbles.

Pour topping over cake letting some  seep into the cake.