Hot Apple Pie Dip

By augusj

Nutritional info per serving Calories 190 Total fat 9 g Saturated fat 2.5 g Cholesterol 10 mg Sodium 360 mg Carbohydrate 24 g Dietary fiber 1 g Sugars 6 g Protein 4 g Vitamin A 4 %DV Vitamin C 0 %DV Calcium 8 %DV Iron 8 %DV

Ingredients

• 1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
• 2 Tbsp. brown sugar
• 1/2 tsp. ground cinnamon spice
• 1 apple, chopped, divided
• 1/4 Cup KRAFT 2% Milk Shredded Cheddar Cheese
• 1 Tbsp. finely chopped Pecans
• WHEAT THINS Original Snacks

Details

Servings 16
Preparation time 10mins
Cooking time 22mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 375°F.

MIX cream cheese, sugar and spice in medium bowl until well blended. Stir in half the apples.

SPREAD into pie plate or small casserole dish; top with remaining apples, Cheddar and nuts.

BAKE 10 to 12 min. or until heated through.

Serve with WHEAT THINS.