Italian Herb Dressing
By draingal
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Ingredients
- 2/3 cup vegetable oil
- 1/2 teaspoon dried basil leaves,
- 1/3 cup Heinz Gourmet Wine crushed
- Vinegar
- 1/2 teaspoon dried oregano leaves.
- 1 clove garlic, split crushed
- 1 teaspoon dry mustard
- 1/2 teaspoon crushed red pepper
- 1/2 teaspoon salt
Details
Preparation
Step 1
In jar, combine all ingredients; cover and shake vigorously. Chill to blend flavors. Remove garlic; shake again before serving over tossed green salads. Makes 1 cup.
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