Molten Chocolate Mini Lava Cake- Instant Pot

By Kathy C.

An incredibly easy dessert that takes just minutes to whip up in your Instant Pot!

Ingredients

• 1 Egg
• 2 Tbsp Extra Virgin Olive Oil
• 4 Tbsp Sugar
• 4 Tbsp Milk (we used Raw)
• 4 Tbsp All Purpose, Organic Unbleached Flour
• 1 Tbsp Cacao Powder
• Pinch of Salt
• 1/2 tsp Baking Powder
• Optional: 6 drops Orange Vitality Essential Oil (we use Young Living)
• OR... 1/2 tsp Orange Zest
• Optional: Powdered sugar for dusting

Details

Servings 3
Preparation time 5mins
Cooking time 15mins
Adapted from recipesforinstantpot.com

Preparation

Step 1

Grease your ramekins with a little butter or oil and set aside. We used 3 each 4oz ramekins.
In your Instant Pot, pour 1 C. of water, and place the trivet inside the inner pot.
In a medium bowl, mix up all of the ingredients listed above until well blended.
Pour into your ramekins - and fill just shy of the top of each.
Place the ramekins inside the Instant Pot, put the lid on top, and close the valve.
Set the Instant Pot to 6 minutes (for more of a "gooey" inside) or, 9 minutes for more of a cake-like result.
Once the pot beeps, remove the ramekins and sprinkle the tops with powdered sugar, if desired.