Shaved Brussels Sprouts with Warm Cinnamon Dressing

By tammy1365

Ingredients

• 3 tbsp. olive oil
• 1 tsp. ground cinnamon, preferably Vietnamese cinnamon
• 1 clove garlic, minced
• 3 cups shaved Brussels sprouts
• 1 tbsp. fresh lemon juice
• 2 tbsp. crumbled feta
• 2 tbsp. golden raisins
• 4 sprigs fresh mint, leaves stripped and chopped
• 3 tbsp. Marcona almonds, coarsely chopped

Details

Preparation time 15mins
Cooking time 25mins
Adapted from rachaelraymag.com

Preparation

Step 1

Preparation

In a large skillet, heat the oil and cinnamon over low until the cinnamon flavor is infused into the oil, about 5 minutes. Add the garlic; remove from heat. In a large bowl, toss the sprouts with the cinnamon oil and lemon juice. Season and add the feta and raisins; top with the mint and nuts. 

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