No-Melt Sundae Pie

By mirving

Ingredients

• 15 Oreo chocolate sandwich cookies,crushed
• 3 tblsp butter, melted
• 8 oz cool whip, thawed, divided
• 1 cup cold milk
• 1 pkg (4 oz serving) vanilla instant pudding and pie filling
• 2 squares semi-sweet baking chocolate, melted
• 1/3 cup sweetened condensed milk

Details

Servings 1

Preparation

Step 1

Mix crumbs and butter; press onto bottom and up sides of a 9 inch pie plate. Reserve 1/2 cup whipped topping; refrigerate. Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well belnded. Gently stir in remaining whipped topping. Spoon into crust. Mix melted chocolate and condensed milk until well blended. Spoon over pie. Drag a knife through the pie several times to create a marble effect. Freeze 6 hours or until firm. Remove pie from freezer 15 minutes before serving. Top with reserved whipped topping.