Good and Easy Chicken

By mirving

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Ingredients

1 cup rice
cut up pieces of chicken to fill a 13x9 pan
seaoned salt
pepper
can cream celery soup
can onion soup
can cream chicken soup
can water

Details

Servings 8

Preparation

Step 1

Put rice in bottom of dish. Lay chicken on top. Sprinkle with seasoned salt and pepper. Pour over this all the cans of soup and the can of water. Cover with foil and bake at 350 for 1 1/2 hours.